I tried this recipe again tonight my way. I didn’t follow any sort of recipe at all. My 7-year old son actually ate this meal, minus the green beans. He is by far the pickiest eater I have ever seen. He went from eating a whole pb&j and a yogurt, himself, for lunch and any red or orange fruit (except cantaloupe, never touched it) at one year, to only eating cheese and peanut butter and honey on crackers and eggs. He no longer likes eggs either. He used to eat/drink milk, until we spent four months in Costa Rica and had one (not one too many, just one) sour milk bottle. Okay, there was a bad chocolate milk one also. Does not like it anymore. So anyway, back to tonight’s dinner… Try the following and see what you think.
Organic Chicken Tenders With A Side Of Green Beans